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Su filindeu hails from Nuoro which is based in the Barbaria region of Sardinia, the Italian island situated 200km west […]

Sadly, the 2025 San Francesco di Lula celebrations were marred by a cowardly act of burglary.

There is some disagreement over where the name “su filindeu” comes from because as with many ancient and regional food

Sardinian cuisine is simple and frugal, and the broth that su filindeu is served in is the perfect example of that.

This circular disc made from the strips of asphodel leaves is an essential piece of equipment for anyone looking to make su filindeu.

Anyone who knows a little about Chinese cuisine will be aware of lamian noodles which share undeniable similarities to su filindeu.